Main Dishes
Eggplant Napoleans

Warm Grilled Tuna Over Riso Salad

Zucchini and Rice Timbale

Halibut In una busta

Chicken Breast Stuffed with Goat Cheese

Orecchiette and Swiss Chard

Anthony's Pasta

Spring Capellini

Capellini Torta

Penne and Arugula with   Cherry Tomatoes

Roasted Double Cut Pork Chop with a Sweet Corn and Potato Hash

Stuffed Chicken Breast with a Roasted Fig Sauce

Linguine by the Sea

Stuffed Baby Eggplant

Grilled Shrimp with Whole Wheat Orzo  

Jersey Tomato Gratin

Zucchini Pasta with Roasted Tomatoes

Chicken Balsamico

Pasta Bolognese

Spinach and Roasted Pepper Strata

Tuna Puttanesca

Herbed Marinated Lamb Chops

Spaghetti Cacio e Pepe

Pork Tenderloin Cutlets with an Apple Cider Sauce

Thanksgiving Farfalle

Chicken Marsala

Niecy's Sausage

Chicken Piccata

Penne Vodka

Scampi with Linguini Fini

Baked Orzo with Tomatoes and Sausage

Eggplant Rollatini

Spaghetti Carbonara

Pancetta wrapped chicken breasts

Broccoli Rabe,Sausage and Fontina Cheese Crostata

Orange Balsamic Glazed
Chicken Thighs

Pan Seared Scallops over Roasted Pepper Pesto

Summer Pappardelle

Penne,Eggplant,Mozzarella and San Marzano tomatoes

Mussels with Pancetta and White Wine

Flounder Francaise

Chitarrine with Pancetta and Brussel Sprouts

Eggplant Terrine

Stuffed Peppers with Sausge and Spinach

Pork Cutlets with Roasted Tomatoes and Arugula

Pan Roasted Chilean Sea Bass

Vegetable Torta
A flavorful vegetable and rice pie with sharp cheddar cheese and a savory crust

Spinach Cannelloni

Gnudi- Ricotta and Spinach dumplings

Homemade Manicotti